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Charcoal grilling
I'm used to grilling on gas but I've never tried on charcoal.. I'm moving into a house soon where there will be a grill and I was hoping you all would be able to give some input.
Tips? Suggestions? How do you like it compared to gas? Worth the aggravation?
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2001 Trans Am M6 WS6 Black on Black...on Black
PaceSetter LT's, TSP catted Y,Borla catback, SLP lid
!CAGS, Eibach pro-kit, Bilstein shocks, 5% tint all around
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